What's the point of a perfectly roasted Thanksgiving turkey if you don't have a delicious arrangement of sides to accompany it!? From cranberry chutney to mashed potatoes, we're sharing our favorite Thanksgiving sides and casseroles to help you prepare for your feast. We've even added some healthier alternatives that your guests will appreciate.
From Thanksgiving classics to modern twists, we know you'll find a recipe (or two!) you and your family will love.
Roasted Veg Mac and CheeseThis mac and cheese isn’t just for the kids! Freshly grated cheese is key to achieving a creamy and delicious sauce. If you need to “hide” the veggies from your kiddos, cut them into smaller, bite-sized pieces when prepping. |
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Cranberry ChutneyIs it really Thanksgiving if there aren’t cranberries on the table? We don’t think so! This cranberry chutney packs a spicy punch and is full of flavor. |
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Cauliflower "Mashed Potatoes"Look no further for a delicious low-carb alternative to mashed potatoes. These cauliflower “mashed potatoes” give the Thanksgiving classic a run for its money! |
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Praline Roasted Sweet PotatoesSkip the marshmallow topping and dive into this satisfying roasted sweet potato dish! Topped with caramelized brown sugar and chopped pecans, this side dish is anything but subtle. |
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Roasted Brussels Sprouts with Bacon & PecansWho knew brussels could be so addictive? Complete with crisp bacon, chopped pecans, and a layer of parmesan cheese. Yum! |
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Brown Sugar Butternut Squash with Toasted PecansGet ready for a delicious side dish full of fall flavors! Tossed with brown sugar and cinnamon, this side is a great addition to your Thanksgiving feast. |
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Cornbread DressingOnce the thyme, sage, and rosemary come out of the spice cabinet, you know something delicious is coming! Toasted cornbread and savory flavors make this moist dressing recipe a staple in our holiday cookbook. |