Serves 3-4
Author note: The ratio for waffle mixture to hot cocoa powder is 1 cup to 1 1/2 cups. Adjust recipe accordingly.
Recipe and images by recipe contributor, Rebecca White, of A Pleasant Little Kitchen.
Visit her full blog or find out more about her here.
1 cup waffle mix
1 ½ cups of instant hot cocoa
1 teaspoon vanilla extract
canola oil spray
marshmallows, for topping
syrup, for topping
Heat the waffle iron.
Follow the instructions per the waffle mix you have chosen to use. Add the instant hot cocoa mix and vanilla extract. Stir until well combined.
Pour the batter into the waffle maker. Cook to preferred doneness. Top with marshmallows and syrup.